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_spiced-beans-and-vegetable-rice-stew-124-cozy-winter-recipe-124-get-curried-124-varun-inamdar.webp "Embrace the warmth of a cozy winter Rice Stew with hearty Spiced Beans and vegetables. Blending the robust flavors guarantees comfort in every bite. <br/><br/>Cook any recipe effortlessly with absolutely outstanding homely Kitchen Essentials & Equipments within comfortable range at one stop atthinKitchen <br/><br/>Ingredients:<br/>3 cups water<br/>1 Cube Veg. Stock Seasoning<br/>1 tbsp Garam Masala Powder<br/>3/4 Rice<br/>1 tsp oil<br/>1 Onion (Diced)<br/>1/4 cup Green Garlic (Chopped) <br/>1 Carrot (Diced)<br/>1.1/2 Cup Assorted Bell Peppers(Diced)<br/>1/4 Corn Kernels<br/>1/4 cup Fresh Green Peas<br/>2 tsp Red Chili Powder <br/>Salt(As Per Taste)<br/>4-5 tbsp Baked Beans")
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_hot-mallu-aunty-sexy.webp "POPULAR ON YOUTUBE")
_mallu-aunty-hot-masala-clip-124-hot-midnight-masala-video.webp "Hot Midnight Masala videos.")
_egg-gravy.webp "Egg gravy is an always ultimate side dish for Chapati/Roti combination. <br/>Ingredients:-<br/>FOR ONION PASTE PREPARATION<br/>onion - 2 (medium size)<br/>green chilli - 4<br/>garlic - 10 pieces<br/>ginger - 3 pieces (1 inch)<br/>water - little bit<br/>FOR EGG CURRY MASALA PREPARATION<br/>coriander - 1 table spoon<br/>pepper - 1/2 table spoon<br/>cumin seed - 1/2 table spoon<br/>fennel seed - 1/4 table spoon<br/>bengal gram - 1/4 table spoon<br/>urad dal - 1/4 table spoon<br/>rice - 1/4 table spoon<br/>cinnamon stick - 1(small)<br/>cloves - 2<br/>cardamom - 1<br/>red chilli - 5 <br/>curry leaves - few<br/>FOR CASHEW PASTE PREPARATION<br/>poppy seed - 1 t spoon<br/>cashew - 50 gm<br/>FOR EGG FRY<br/>cooking oil - 1 table spoon<br/>chilli powder - 1/2 table spoon<br/>turmeric powder - 1/4 table spoon<br/>salt - 1/2 table spoon<br/>boiled egg - 6<br/>FOR EGG GRAVY PREPARATION<br/>cinnamon stick - 1 (small size)<br/>cardamom - 4<br/>mace spice (jathipathri) - 1<br/>cloves - 2<br/>cooking oil - 4 table spoon<br/>grinded onion paste<br/>grinded egg curry masala - 1 table spoon<br/>pepper powder - 1/2 table spoon<br/>turmeric powder - 1/2 table spoon<br/>salt - 3/4 table spoon<br/>curd - 100ml<br/>kasuri methi - 1/4 t spoon<br/>water - 60ml<br/>grinded cashew paste <br/>water - 60ml<br/>fried egg - 6<br/>water - 300ml<br/>coriander leaves (chopped) - few<br/>For More Interesting recipe videos<br/>https://www.youtube.com/@timetocookasmr<br/><br/>#egggravy #egggravyrecipe #eggcurry #eggcurryrecipe #eggmasala #eggmasalarecipe #egg #eggrecipe #eggrecipes #food #cooking #recipe #asmr #asmrsounds #asmrvideo #asmrcooking #timetocookasmr")
_mallu-anty-masala-b-grade-movie-scene-mallu-servent-seducing-boy.webp "joppontun")
_eating-poori-white-rice-chana-masala-124-mukbang-124-eating-show-124-asmr-eating.webp "EATING POORI, WHITE RICE, CHANA MASALA| MUKBANG | EATING SHOW | ASMR EATING")
_eating-triangle-paratha-brinjal-fry-chana-masala-alphabet-colourful-pappad-fry-124-mukbang-124-eating-show-124-eating-12.webp "EATING TRIANGLE PARATHA, BRINJAL FRY, CHANA MASALA, ALPHABET COLOURFUL PAPPAD FRY | MUKBANG | EATING SHOW | EATING | ASMR EATING")
_mutton-liver-fry.webp "Mutton liver is one of the most nutrition food which also contains iron, chromium, copper and zinc which is good for heart and for increasing hemoglobin level in the blood. Here we have prepared this mutton liver fry in our own style with home made masala. kindly check out the cooking process @timetocookasmr<br/>Ingredients:-<br/>For masala preparation<br/>coriander - 1 table spoon<br/>pepper - 1 table spoon<br/>fennel seed - 1/2 table spoon<br/>cumin seed - 1/2 table spoon<br/>cinnamon stick - 1<br/>cloves - 2<br/>curry leaves - few<br/>red chilli - 5 <br/>For liver fry<br/>cooking oil - 2 table spoon<br/>fennel seed - 1/2 table spoon<br/>onion(chopped) - 2 small size<br/>green chilli(chopped) - 2<br/>curry leaves - few<br/>ginger garlic paste - 1/2 table spoon<br/>mutton liver - 250gm<br/>turmeric powder - 1/2 table spoon<br/>grinded masala<br/>salt - 1/2 table spoon<br/>water - 300ml<br/>pepper powder - 1/2 table spoon<br/>coriander leaves(chopped) - few")
_124-sprouts-cutlet-124-winter-special-recipe-124-archana-124-ruchkar-mejwani.webp "Learn how to make Sprouts Cutlet with Chef Archana on Ruchkar Mejwani.<br/><br/>Sprouts cutlets are a nutritious and flavorful dish made from sprouted legumes such as mung beans or moth beans.They offer a good source of protein, fiber, and various nutrients. You can customize the recipe with your preferred spices and accompaniments.<br/><br/>Ingredients Used :-<br/>5 Potatoes (boiled & mashed)<br/>200 Gms Sprouted Moth Beans & Green Moong (boiled)<br/>Salt (as per taste)<br/>1 tsp Kitchen King Masala<br/>1 tsp Mixed Herbs<br/>1 tbsp Red Chilli Powder<br/>½ cup Corn Flour Slurry<br/>Roasted Vermicelli (for coating)<br/>Oil (for shallow frying)<br/>")
_ii-world-best-slogan-for-campaign.webp "#couplescomedy #laughter #funnyvideo<br/>Watch the naughtiest comedy in a unique style.<br/><br/>Like, share and subscribe to our channel.<br/><br/>Watch our other videos<br/><br/>Harami Boss - Chalu Secretary- https://dai.ly/x8pmmcv<br/><br/>Boss removing secretary's clothes- https://dai.ly/x1wt2c8<br/><br/>Doctor showing nurse a longer thing - https://dai.ly/x1wts5w<br/><br/><br/>")
_fried-prawn-curry.webp "Prawn curry is a traditional dish from south side of India. Here we have prepared this fried prawn curry in our own style.<br/>Ingredients:-<br/>For marination<br/>Prawn - 300gm<br/>chilli powder - 1/2 table spoon<br/>turmeric powder - 1/4 table spoon<br/>salt - 1/4 table spoon<br/>ginger garlic - 1/2 table spoon<br/>lemon juice - 1/2 in a piece<br/>For masala preparation<br/>coriander - 1/2 table spoon<br/>pepper - 1/2 table spoon<br/>cumin seed - 3/4 table spoon<br/>cinnamon stick - 1<br/>cloves - 2<br/>kashmiri chilli - 4<br/>For cooking<br/>cooking oil - 2 table spoon<br/>fennel seed - 1/2 table spoon<br/>onion(chopped) - 1 (big size)<br/>ginger garlic paste - 1/2 table spoon<br/>curry leaves - few<br/>tomato(chopped) - 2 small size<br/>turmeric powder - 1/2 table spoon<br/>salt -1/2 table spoon<br/>grinded masala<br/>water - 250ml<br/>fried prawns<br/>coriander(chopped) - few<br/><br/>#prawns #prawnfry #cooking #food #recipe #indianrecipe #indianfood #timetocookasmr")
_eating-masala-fish-pappad-fry-dal-white-rice-124-mukbang-124-eating-show.webp "EATING MASALA FISH, PAPPAD FRY, DAL, WHITE RICE | MUKBANG | EATING SHOW")
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